Cleaning & Maintainig Cotton Candy Machines
- Work with smooth cloth to clean and maintain in order to prevent damaging the surface.
- For that carbohydrate gum caught to in the catch tray, don't use solid objects to wipe, firstly, use soft material with hot water to moiste ten it, after which use a towel with water to wipe up. Avoid water getting into the interior of the machine so as to lead to short circuit through cleaning.
- Don't take down the spinning head. When you want to turn off the machine, consume the sugar in the spinning head to prevent spinning head congestion a result of sugar agglomeration;
- If the problem above takes place, re-heat and switch the spinning head on to get rid of the remaining sugar. If you do have to disassemble the spinning head, set " up " the cover and the metal net and soak these in water, after which clean and dry the cover and the metal net. In case the sugar-out hole on the sugar-adding dish is clogged, smooth using the equipped sheet metal, next construct as original and ensure it is firm. Non-professionals are not permitted to disassemble.
When the upper cover and the sugar-adding tray are caught to tightly, you might turn the working switch on for a time so the heat could melt it, after which turn off the machine, at this moment it is simple to remove them. Don't use hard things to lift or hit, or else it
might affect the form of various elements and affect the effect of sugar-out.
Never operate equipment for a prolonged period of time with the HEAT CONTROL in a position that causes the sugar to smoke. This will result in excessive carbonization of the ribbon (heat element). If you smell burning sugar or see smoke, reduce the heat.
Keep foreign objects out of the head. Floss head rotates at 3450 r.p.m. Operator must keep ands and face clear of head and keep spectators at a reasonable distance. For safety, always use a floss bubble.